ATL: WE ARE OPEN AND “PUTTIN’ LOVE IN EVERY BUN”‼️ 🍔

Come and see us and taste the taste. First class FRANKS and perfect PATTYS🏅 from Chef Andrew Zimmern, who helped develop the foodhall. Aptly named Patty and Frank’s, the stall serves a variety of burgers and hot dogs, using Pat Lafrieda meats for the burgers and Piedmontese beef for the franks.